I am not going to lie to you, this week's wine was a corked Sangiovese. I'm not going to insult the maker by listing or photographing the wine here. We did a quick burial of the bottle and called it a day.

However, if you want to know what 'corked' means or would like to learn more about Sangiovese, then tune into this week's show at about minute 30 on Episode 11 from 03/22/08 at http://www.only2degrees.com. Happy tasting!

-Stacy